Jeera(cumin) rice is a simple boiled rice flavored with cumin seeds, bay leaf, cardamon and cloves. It is easy to make and is an excellent accompaniment with all dishes.
Step 1: Ingredients:
1) Cooked Rice - 1 Cup
2) Cumin Seeds - 1 Tsp
3) Bay leaf - 1
4) Cardamom - 2
5) Cloves - 4
6) Chopped Cilantro - few strands
Step 2: Making the Jeera Rice
1) Heat a pan on medium heat and add butter.
2) Once the butter melts add bay leaf, cardamom, cloves and cumin seeds.
3) Once the Cumin seeds crackle, switch off the stove and add the cooked rice.
4) Saute well and garnish with chopped cilantro.
Note:
* Sliced Onions and Cashew nuts can also be added.